-
Peanut Butter & Cocoa Nib Crepes
My family is recently obsessed with crepes. We recently bought a crepe maker that has been a game changer. I don’t like having kitchen appliances that collect dust, but this is one that is used quite a bit at our house. What I like about this recipe is that the batter does not need rest […]
-
Stuffed Acorn Squash
I love to have these beauties during the peak of fall. I’ve tweaked this recipe a few times. You can use ground turkey or sausage depending on your preference. If you use ground turkey I would highly recommend seasoning it a great deal with salt, pepper, fennel and oregano. I also think these make great […]
-
Meatballs
I never liked meatballs as a kid. I was always a sauce and pasta kind of girl, but I did always prefer parm cheese and butter the most. As funny as this sounds, my relationship to meat changed when I changed my eating habits. The more I ate it, the more I liked it. The […]
-
Banana Muffins
I have a few delicious banana bread and muffin recipes, but this one is our current fave for a few reasons. I love the texture of these delicious muffins. My kids love a little chocolate chips sprinkled on top! Ingredients:3-4 very ripe bananas2 eggs1/3 cup ghee or coconut oil (room temp)2 tablespoons almond milk1 cup […]
-
Fulfilling a Need: My Wholesome Table Consultations
If you were to ask me what my hobbies are, I would say FOOD. Everything from cooking to learning about food prep or nutrition…sign me up! I’ve always loved talking to anyone about food, but when we got into altering recipes for dietary purposes, I always loved discussing the potential opportunities and ways to still […]
-
Very Berry Crumble
I think the possibilities for this crumble are endless. Cherries? Apples? Peaches? All sound good to me! I’ve made this recipe a few times now, but have finally perfected the proportions. The tart berries are so perfect with this crisp, sweet crumb topping. I personally think this is such a perfect summertime treat, especially when […]
-
Shrimp Tacos
I had this crazy idea that I wanted to claim one day every week as ‘taco day’ and we would have a different type of taco on this day. I know I’m late to the game on this since Taco Tuesday has notorious been a thing for years, but I wanted different tacos each week. […]
-
Smoothie Bowls
To say we love our bowls, is an understatement. I’ve been making my own versions of acai bowls for years. I think I actually think I can date it back to 2016. Not saying that I liked them before they were cool, but I definitely remember having conversations about these ‘bowls’ and people have zero […]
-
Greek Style Chicken & Veggies
It took me a few minutes to come up with a title for this recipe. I knew I wanted Greek in the title, but I hated the word ‘sheet pan’, even though this is a sheet an meal. There is nothing delicious about the word ‘sheet pan’, unless you count the fact that clean up […]
-
Pumpkin Risotto
Pumpkin, although an autumn favorite, is timeless to me. If you find a good canned pumpkin and stock up (such as my favorite trader joe’s organic canned pumpkin) you can enjoy pumpkin recipes all year long. If you read through my recipes, you know how much I love my dutch oven. This recipe uses the […]
My Wholesome Table
a humble servant serving wholesome food
My Wholesome Table 