Magic Bars

After nearly a month of being MIA, I knew I’d just have to come back with a BANG! This recipe is a new favorite and it’s hard to see all these pictures without having a bar to munch on while I type…UGH! Where to even start with how much I love these… All the ingredients…

Creamy Cilantro Chicken

Easy! Quick! Healthy! Check, check, check! May 5th, Cinco de Mayo was celebrated a few days ago. I warned my husband that I was cooking Mexican but it was something different. Our standby Mexican favorite is linked here. This recipe was a breath of fresh air, a nice spicy switch up to our usual favorite….

Banana Chocolate Chip Muffins

  I have been incredibly blessed with wonderful friends who introduced to me those little beauties. I have changed them slightly by making them more spiced, and less banana-y. I’ve been in search of a muffin that wasn’t too egg-y. So many gf/df muffins are way too dense. The flavor and consistency is spot on!…

Swedish Meatballs

I’m trying with every fiber of my being to fight the winter blues. As much as I love New York, how are we ever going to survive these cold months? I have had to become intentional about counting my blessings because it becomes a challenge to not let this dark whole of winter swallow me….

Mexican Quinoa

I’m such a huge fan of Mexican food but not a fan of the way it often makes me feel. The heaviness of the rice and beans can be a bit much at times. This is such a light way to enjoy the savory flavors of a Mexican dish. Quinoa is a power food, super…

Sun Dried Chicken Bake

I have been SO excited to share this deliciousness with you! I have always been in love with sundried tomatoes in…well…everything. I went through a phase where I made sundried tomato frittatas almost weekly, which I will make and share soon. The creaminess of the coconut cream and milk creates a silky consistency that is…

Almond Flour Waffles

It’s a rare occurrence in our household to make a “big” breakfast. Our breakfast usually consist of something quick and easy since both of us are out the door before 7 am. Weekends or special occasions, like my husband’s 25th birthday, called for more than the norm. This recipe is great because it makes two…

Roasted Chicken

Roasted Chicken is a staple in our home. I’ve tried variations of this classic recipe, but this is the one I always come running back to. I wish I could have my own chicken farm and raise chickens and just have so many chickens and roast chickens and have everyone come over and enjoy them….

Beef Stew

I hope you can partake in my excitement and make this beef stew recipe. It is the best beef stew I’ve ever tasted…ever! It is bursting with flavor. Between the beef, the wine, and the mushrooms…I am in beef stew heaven. I do advise you to use red wine that you enjoy since you will…

Sweet Potato Shepard’s Pie

I tended to roll my eyes at the thought of having casserole as a child. I had many Shepard’s Pies made with white potatoes and usually zero flavor. This recipe is so delicious because of the full flavor because of the sweet potatoes. I also find this perfect mix of vegetables is not only classy,…