Lemon Blueberry Scones

In the world of teaching, we get a wonderful little gift called winter break where all the teachers and students get a much needed break from the demands, pressure, routine, and stress of school. For me, this comes in just a few short days, this time to take a deep breath and recharge. I look…

Banana Muffins with a Pecan Streusel

  I have been incredibly blessed with wonderful friends who introduced to me those little beauties. I have changed them slightly by making them more spiced, and less banana-y. I’ve been in search of a muffin that wasn’t too egg-y. So many gf/df muffins are way too dense. The flavor and consistency is spot on!…

Swedish Meatballs

I’m trying with every fiber of my being to fight the winter blues. As much as I love New York, how are we ever going to survive these cold months? I have had to become intentional about counting my blessings because it becomes a challenge to not let this dark whole of winter swallow me….

Zucchini Shrimp Scampi

. Where have I been?! It’s been a c r a z y couple of weeks around the Comley household. We’ve tried our best to enjoy the very best of each and every day we are blessed with but the recipe writing has taken the back burner…literally. We’ve been enjoying the familiar recipes and my…

Mexican Quinoa

I’m such a huge fan of Mexican food but not a fan of the way it often makes me feel. The heaviness of the rice and beans can be a bit much at times. This is such a light way to enjoy the savory flavors of a Mexican dish. Quinoa is a power food, super…

Sun Dried Chicken Bake

I have been SO excited to share this deliciousness with you! I have always been in love with sundried tomatoes in…well…everything. I went through a phase where I made sundried tomato frittatas almost weekly, which I will make and share soon. The creaminess of the coconut cream and milk creates a silky consistency that is…

Fluffy Banana Pancakes

I feel like I’m constantly telling of a food that I didn’t like but now it’s my fave. This is another one of those recipes. I totally love bananas even though I despised them for…well…ever. Until now! I absolutely love this natural sweetness that can be used in so many ways. These banana pancakes are…

Almond Coconut Chocolate Chip Cookies

Wishing you the happiest of holidays as we celebrate our Savior’s birth! I’ve tried to keep the true meaning of this time of year in the forefront of my mind. It seems so common to say that but I’ve spent time, purposeful time, on that thought. It is ALL of Him BECAUSE of Him and…

Roasted Chicken

Roasted Chicken is a staple in our home. I’ve tried variations of this classic recipe, but this is the one I always come running back to. I wish I could have my own chicken farm and raise chickens and just have so many chickens and roast chickens and have everyone come over and enjoy them….

Creamy Pesto Chicken with Pasta

You will have to be patient with me and my (developing) photographing skills…this photo does not do this dish justice. Ever since cutting dairy out of my diet, I crave creamy pasta. I’ve always loved pasta and going dairy and gluten free has been easy once I found a pasta that makes me feel like…